DETAILS
You know we're doing it right when we bust out the cast iron skillet. With pride, we take no shortcuts while handcrafting our iconic skillet caramel topping. This is the same way grandmothers all over the South used to make it, and some customers say it's a lost art. Take a step back in time with a generous helping of skillet caramel on top of our classic Original Heirloom Pound Cake.
THIS FROSTING IS TOO THICK TO SHIP.
If you are shipping your order, the frosting will be in a 16 oz container. We want your cake to be beautiful for the best customer experience and suggest putting your frosting on the day before or day of serving.
LOCAL PICK-UP ORDERS ARE FROSTED.
- Incredible flavors from sugar caramelized in cast iron skillet
- (IF SHIPPING) Includes a 16 oz container of skillet caramel frosting
• Serves 8
• Pound cake dimensions 8.5" long, 4" wide, 4" high
Net wt 2 lb 8 oz (1134 g)
SKILLET CARAMEL ON ORIGINAL INGREDIENTS
Pound Cake Butter, Sugar, Flour, Eggs, Juices, Flavorings;
Topping Sugar, Butter, Milk, Flavorings.
Contains: Milk, Wheat, Eggs
SKILLET CARAMEL ON CHOCOLATE LOVER'S INGREDIENTS
Pound Cake Butter, Sugar, Flour, Eggs, Juices, Flavorings, Cocoa Powder, Chocolate Syrup.
Topping Sugar, Butter, Milk, Flavorings.
Contains: Milk, Wheat, Eggs
BEST BY
If stored properly, keeps non-refrigerated for up to 10 Days
Refrigerated for up to 20 Days
Frozen for up to 1 Year