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Contact us at 205.937.7392 or emilyshpc@gmail.com. If you have an upcoming event with your heart set on one of our Specialty flavors or custom cakes, please order 2 weeks in advance. Pricing has increased for these hand-made specialties due to limited staff and supplies.

Pumpkin Half Loaf with Brown Sugar and Cinnamon Glaze - AVAILABLE STARTING 10/1

$45.00
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Pumpkin Half Loaf with Brown Sugar and Cinnamon Glaze - AVAILABLE STARTING 10/1

Product Details

DETAILS


While pumpkin pie may be more of a Northern thing during the holidays, we still share the love with our Pumpkin Pound Cake. Pumpkin and fall spices are baked inside, then it's deliciously drizzled with brown sugar cinnamon glaze and pecans. Gather friends around and get a bite before it's gone. There may not be a chance next year if you wait too long!

• Seasonal, only available from November through December
• Pumpkin paired with cinnamon and nutmeg spices
• Topped with yummy brown sugar cinnamon glaze and pecans
• Serves 17
• Pound cake dimensions 17" long, 4" wide, 4" deep


Net wt 4 lb 9 oz (2070 g)

INGREDIENTS
Pound Cake Butter, Sugar, Flour, Eggs, Milk, Pumpkin, Flavorings, Spices;
Topping Sugar, Milk, Spices, Flavorings, Pecans.
Contains: Milk, Wheat, Eggs, Pecans, Cinnamon

BEST BY
Refrigerate after purchase.
If stored properly, keeps non-refrigerated for up to 3 Days
Refrigerated for up to 20 Days
Frozen for up to 1 Year